Crock Pot Mac ‘n Cheese

DSC_3337_edited-1

There are very few southern homes that don’t have a similar recipe to this one.  This is a holiday basic around here and a side dish that my kids (as well as my husband) beg me to make.

DSC_3281_edited-1

Super Simple Ingredients:

  • 16 oz box elbow macaroni
  • 1 stick butter
  • 12 oz can evaporated milk
  • 1 1/2 Cups Half & Half
  • salt & pepper to taste
  • 3-4 Cups grated cheddar cheese

Boil the macaroni according to package directions.  Spray your crock pot insert with cooking spray.  Once macaroni is cooked, drain and add all ingredients to the crock pot.

DSC_3290_edited-1

Stir ingredients together.  Place insert into crock pot and turn on low for 4 hours.  Stir once each hour.

DSC_3337_edited-1

Yes, it is as creamy as it looks!

Enjoy!

T

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s